BEER

Comforting, subtle, persistent, and just a tad mysterious. If this is your first Schwarzbier, the pitch black hue of this German Lager may first take you aback, but the velvety texture, roasty flavors, and sweet aromas will have you coming back for more. Pilsner, munich, caramel and dark malts lure you in with a big, bready aroma and rewards you for sipping slowly to savor its notes of subtle caramel and dark chocolate. Lagered for an unrelenting 7 weeks — and clocking in at a sessionable 5.4% — Night Light can hold steady by your side til the break of day.

Named for our new location in Sharpsburg, PA at the former home of Fort Pitt Brewing. This is an American Pale Ale brewed with Oats. Hopped in the kettle with Citra and Mosaic and then double dry hopped with the same.

Our house IPA Overhopped with Citra, Mosaic and another dry hop of Riwaka.

Squeeze those hops for all they're worth and prepare to pucker up: Nugget Nectar Ale, will take hopheads to nirvana with a heady collection of Nugget, Warrior and Tomahawk hops. Starting with the same base ingredients of our flagship HopBack Amber Ale, Nugget Nectar intensifies the malt and hop flavors to create an explosive hop experience.

Named after a Pittsburgh native who led Grierson’s Raid as part of the Vicksburg campaign.

Our newest Slice! this one is chock full of juicy blueberry and ripe peach flavor along with brown sugar, vanilla and pie crust and a smooth tart finish.

True to style with a West Coast yeast strain and a blend of classic American C-hops (Centennial, Chinook, and Citra) plus El Dorado and Azacca give this beer notes of stone fruit, red fruit, and peach for a dry overall flavor with a touch of sweetness.

A rich malty, deep ruby-red, lightly spiced (and I mean REALLY lightly) winter ale, best used for frost removal, holiday toasting, and guaranteed to clear the fog off your glasses. Released with the first snowflakes of the year,and lasting until it all melts in March...or April. Hopefully.

Velvet mouthfeel with notes of dark chocolate and raspberries. Subtle hints of tobacco and charred barrel.

One of the earliest examples of the Russian Imperial Stout in the United States, Expedition Stout offers immensely complex flavors crafted specifically with vintage aging in mind, as its profile will continue to mature and develop over the years. A huge malt body is matched to a heady blend of chocolate, dark fruits, and other aromas. Intensely bitter in its early months, the flavors will slowly meld and grow in depth as the beer ages.

Sour Series. Milkshake-style sour brewed with lactose, heaping amounts of vanilla and conditioned atop strawberry puree. Dry-hopped with Belma.

Born of a very specific German style of beer brewed in Bonn, this beauty is a merge of a Kölsch and a Belgian wit beer with an upfront hint of citrus, a slightly fruity aroma, a clean wheat and pilsner taste and a crisp finish. A very unique beer that is great in the summer but perfect winter drinker. There is no style that this fits well into, we just know its delicious.

Easy Drinker.

This Belgian-style White Ale combines a complex malt character with sweet orange peel, coriander and grains of paradise. The end result is a crisp refreshing wheat beer that can be enjoyed all year long. 5.5-6% ABV

We developed this cider in collaboration with our friends at the The Knickerbocker Tavern. Inspired by the ever popular Threabare brunch Mimosa flights, pomegranate and blood orange pair together perfectly with our local apple blend. We also added some Citra hops in the mix for good measure. Winter flavors abound in this experimental cider and we hope it will make your season all the more delightful. At 6.5% ABV and with 4% residual sweetness, we get notes of grapefruit, berry and marmalade

Flanders Red is a sour ale offering an initial impression of tart cherry candy, dissipating into a complex palate of bright acidity with a backbone of caramel and biscuit malt and minimal hop character. The dry, wine-like finish accentuates the complex malt profile and bright fruit notes showcased in this brilliant, red-colored interpretation of a Belgian-style Flanders. Cheers!