BEER

Brewed with milk sugar. Conditioned on Mexican coffee from 19 Coffee Company. Notes of coffee, chocolate, coconut, and vanilla.

Effervescent Light Lager with subtle malt sweetness.

A dark, easy drinking stout.

That's right, our own private label brewed for us by the family-owned Van Steenberge brewery, just outside Ghent, Belgium. Medium body, red color, somewhat fruity nose, malt flavor with a slight lactic taste. Great Stuff! A real thirst quencher and palate cleanser.

Coleman Terroir Experience is a Hazy Double IPA brewed with a mixture of Oats and Wheats. Hopped heavily with Coleman Grown Talus, Simcoe and Amarillo. Expect notes of Luminous Citrus, Mango Flesh, and Deep Tropicals. This beer highlights the uniquely bright citrus, rich dank and effervescent tropical notes that their soil provides.

K.S.P. is a Hazy IPA brewed for the benefit of Keystone State Park, in conjunction with Pennsylvania Parks & Forests Foundation. Brewed with fluffy oats and smoothly hopped with Simcoe, Centennial, and one of our new favorite hops, HBC 586. K.S.P. is full of brilliant tropical fruits balanced with vibrant pine. New Trail’s donation will go directly to the Keystone Sate Park fund.

A special release in collaboration with the Knickerbocker Tavern in Altoona. Known for their taste in and extensive collection of  beer and spirits, our cider makers worked closely with their team to create a crisp, bubbly cider with bright fruit character. The base hard cider was elevated with additions of raspberries and Hallertau Blanc hops from Germany, which add notes of passionfruit and gooseberry. It’s like drinking a Sauvignon Blanc in a raspberry patch adjacent to a hop farm.

IPA brewed with Citra, Citra Cryo, Citra Incognito, Mosaic, Mosaic Cryo, and Mosaic Incognito

A soft approachable pale ale that utilizes a blend of Ekuanot, El Dorado, Enigma and Azacca to produce a tropical punch. A punch of pineapple and mango along with tangerine, stone fruits, pithy grapefruit and dank pine needles.

Paloma-inspired Berliner-style Weisse Ale. Adjuncts: grapefruit purée, key lime purée, raw agave nectar

Soft and inviting at only 5.7%, this ghost is definitely friendly. ⁠ ⁠ Delightful aromas of melon and orange peel mingle beautifully with delicate tropical notes, enticing the palette. ⁠ ⁠ The immense juicy citrus flavor of three powerhouse hops (Amarillo, Simcoe Cryo, and Ekuanot Cryo hops) is masterfully balanced with an elegant bitterness and luscious, silky texture.⁠ ⁠ Subtle lingering notes of berry will have you feeling its presence, long after it's gone.⁠

Fruited sour loaded with blackberry juice and conditioned on blackberry puree. There is a heavy mouthfeel on this mildly sour ale. Secondary additions of vanilla beans and lactose add to the smoothie-esque qualities.

A reimagined classic; Noble Spirit is a crisp, clean German style pilsner that starts with centuries-old roots - Hallertau and Saaz - whose spirit is altered by the inclusion of a well traveled American hop - Citra. Noble Spirit's aroma waves between light floral and citrus notes, with an underlying grainy sweetness and just a touch of bitterness. Noble in spirit while American at heart, this is a shining example of what can happen when you break free from the rules of the Old World.

Soft & balanced American IPA. A beer you can always come back to.

Wheat beer brewed with chamomile and orange blossom honey.

Rose inspired Sparkling Mead

This is our off-dry cider. Named after Alexander Hayes, the fightin' Elleck, who is buried locally at Allegheny Cemetery.